Posts Tagged With: family travel

Day 6 – 7/20/2026: One Day in Dubrovnik, Croatia: Old City, Cable Car & the Adriatic

Pile Gate to the Old City

Our ship docked early in the morning at Dubrovnik, Croatia, often called the “Pearl of the Adriatic.” Dubrovnik is best known for its remarkably preserved medieval Old City, surrounded by massive stone walls overlooking the Adriatic Sea. For centuries, the city prospered as an important maritime trading center, and much of its historic architecture remains today.

The Old City did not escape the conflicts of the 20th century entirely. Dubrovnik was shelled during the Croatian War of Independence in 1991, damaging many historic buildings. Since then, extensive restoration efforts have helped preserve the beautiful walled city that attracts visitors from around the world today.

We were up and off the ship bright and early. From the cruise port, we grabbed a taxi for the 15-minute ride to the Old City, where we joined a free walking tour.

For anyone unfamiliar with the concept, a free walking tour doesn’t have a set ticket price or required fee. Instead, you join the tour and, at the end, tip the guide based on what you thought the experience was worth and what you’re comfortable paying. We’ve found these tours to be a great way to explore a new city while learning from a local guide.

Our guide grew up in Dubrovnik but had attended school in California, so his English was excellent. He had also studied history, making him the perfect person to lead us through the narrow streets while sharing stories about Dubrovnik and the surrounding region.

Our guide pointing out medieval graffiti

During our tour, we learned about the powerful aristocratic merchant families that controlled the city, the damage Dubrovnik suffered during the Croatian War of Independence and how the city recovered in the decades that followed. Tourism, particularly from cruise ships, became an important part of that recovery. That strategy has worked almost too well. Dubrovnik has become so popular that the city has taken steps to manage overtourism, including limiting the number of cruise ships and passengers visiting at one time.

Even with those efforts, the Old City was packed with people and very warm. Despite the crowds and heat, we thoroughly enjoyed our two-hour walking tour through this remarkably preserved walled city.

One of Dubrovnik’s most popular activities is walking along the top of the ancient city walls, which offers spectacular views over the rooftops and Adriatic Sea. We seriously considered it, but at 40 euros per person (a price set to also help manage the number of tourists), combined with the blazing afternoon sun, we decided there might be a better option.

Instead, we headed upward… without all the walking.

We boarded the Dubrovnik Cable Car for the short ride up Mount Srđ, directly behind the Old City. The trip took only a few minutes, but the views from the top were spectacular. Looking down over Dubrovnik’s yellow and orange rooftops (yes, the original roofs were yellow) surrounded by the brilliant blue Adriatic Sea was easily one of the highlights of the day.

After taking some photos and enjoying the welcome breeze, we enjoyed having lunch at a restaurant overlooking the city.

Eventually, we rode the cable car back down and spent some more time wandering through the Old City, browsing souvenir shops and admiring the architecture. We all commented that parts of Dubrovnik almost felt Disney-like, with its massive walls surrounding a compact city filled with beautiful old buildings, narrow streets, and remarkably well-kept public spaces.

Dubrovnik cable car coming down

By this point, we were hot and tired, but we were determined to make the most of our day in port. So naturally, we decided to walk another 10 minutes to the beach.

Greg and Malik wisely found some shade while Karen, Kelsey, and Lindsey changed into swimsuits and headed toward the Adriatic. We had read that Dubrovnik’s beaches were rocky, but everyone pictured something like small pebbles mixed into the sand.

We were very wrong.

There really wasn’t any sand. Instead, our little “beach” was covered with rocks roughly four to six inches across. As soon as Karen, Kelsey, and Lindsey took off their shoes, getting into the water became an unexpectedly painful adventure.

Once they finally made it in, however, they agreed it was worth it. The Adriatic was warm, crystal clear, and an absolutely gorgeous shade of blue.

Of course, eventually they had to get back out.

OUCH!

Their painfully slow journey across the rocks provided plenty of entertainment for the locals, as well as Greg and Malik watching safely from the shade. Karen and Lindsey gingerly picked their way back toward their shoes, while Kelsey eventually abandoned all hope of walking gracefully and resorted to crawling on her hands and knees.

At least everyone watching got a good show.

Despite the painful entrance and exit, the ladies were very happy they had gone swimming in the Adriatic. It was definitely an experience they will remember, although next time we will bring water shoes!

We grabbed another taxi back to the Celebrity Ascent, where we had time to shower, cool down, and enjoy a drink before dinner. That evening, we tried Cyprus, the ship’s Mediterranean-inspired complimentary restaurant. It wasn’t our favorite of the four restaurants we’ve tried, but one of the things we’ve enjoyed about the ship is having so many different dining options.

That night’s entertainment was a British singer in the theater, followed by an ABBA sing-along in one of the lounges. After a full day of walking, sightseeing, swimming, and singing, we had no trouble falling asleep.

But before everyone headed to bed, Karen and Kelsey had one more job to do. Tomorrow would be Lindsey’s birthday, so they secretly decorated the outside of her cabin door to get the celebration started.

Next stop: Split, Croatia, and a very special birthday!

Categories: 2026 Cruise to Italy, Croatia, Montenegro, and Greece | Tags: , , , , , , , , , , , , , , | Leave a comment

Day 4 – 07/18/1026 – Exploring Sicily: Castelmola, Mount Etna & a Winery Tour from Messina

Our first port of call brought us to Messina, the third-largest city on the island of Sicily. Located on the northeastern tip of the island, Messina sits just across the Strait of Messina from mainland Italy.

We were up early and ready to go because we had booked a shore excursion through the cruise line. When we reserved the cruise, each of us received onboard credit, so this seemed like the perfect way to put it to good use.

Our group of about 20 passengers boarded a coach bus and set off with an energetic Sicilian tour guide who kept us entertained throughout the day. As we drove through the countryside, we enjoyed beautiful views of vineyards, rolling hills, and Mount Etna, Europe’s largest active volcano. Our guide assured us there was no reason to worry about its current activity, joking that residents are usually given a few hours’ notice if an evacuation is ever needed!

After about a 30-minute drive, the bus climbed a series of winding switchbacks toward the picturesque hilltop village of Castelmola. The roads became too narrow for the bus to reach the town itself, so we climbed the final set of stairs and walked the remaining distance.

Our first stop was a charming local café where we sampled several Sicilian pistachio specialties: a refreshing pistachio granita, a miniature pistachio cannoli, a pistachio fritter, and a shot of pistachio liqueur. The sweet treats were delicious, although the liqueur, which reminded me of amaretto, wasn’t my favorite.

We were then given about 30 minutes to explore Castelmola on our own. Despite the summer heat, it was fun wandering through the narrow streets, browsing the small souvenir shops, and taking in the spectacular views overlooking the Ionian Sea. Lindsey couldn’t resist stopping for a full-sized authentic Sicilian cannoli, and she definitely made the right decision!

After refilling our water bottles at one of Italy’s ever-present public fountains, we made our way back down the hill and rejoined our bus.

Our next destination was a small, family-owned winery located near the path of Mount Etna’s most recent lava flow. During a tour of the vineyard and production facilities, we learned how generations of the same family have produced wine using grapes grown in the rich volcanic soil surrounding the mountain.

The visit concluded with a tasting of four wines, including a newly released sparkling wine, each paired with a small local snack. The volcanic soil gives the wines their own distinctive character, making the tasting both educational and enjoyable. Before leaving, we also sampled several varieties of locally produced honey and the winery’s homemade grappa, a spirit distilled from leftover grape skins after the winemaking process.

With some jars of honey and other souvenirs safely packed away, we boarded the bus for the return trip to Messina.

The unsung hero of the day was our bus driver, Santo. Navigating a full-sized coach along Sicily’s narrow mountain roads was impressive enough, but at one point he even had to back the bus down a winding road to allow another tour bus to pass. It was a masterclass in patience and precision.

Back in Messina, Kelsey and I made one final stop before returning to the ship. Kelsey has made it a tradition to find a bubble tea shop wherever she travels, so naturally we visited Bubble Ninja, the local boba shop. While briefly exploring the town, we also stepped inside the beautiful Cathedral of Messina, whose impressive interior was well worth the brief visit.

Back on board, we had just enough time to shower, relax with a pre-dinner drink, and head to Tuscan, the ship’s Italian-inspired complimentary restaurant. No matter which restaurant we chose, Kelsey remained loyal to her favorite cruise dinner: shrimp cocktail, steak, and french fries.

That evening’s entertainment featured a high-energy production show by the ship’s performers. The singing, dancing, costumes, and staging were outstanding and noticeably more elaborate than the entertainment we experienced on our smaller cruise last summer.

To cap off the night, we joined one of our favorite cruise traditions: the Silent Disco. Everyone wears wireless headphones that can switch between three music channels, each identified by a different colored light. It’s hilarious to watch people enthusiastically singing and dancing to completely different songs while, to anyone without headphones, the room is almost silent.

Silent Disco

It was the perfect ending to another memorable day.

Tomorrow, we’ll trade Sicily for the stunning walled city of Dubrovnik, Croatia!

Categories: 2026 Cruise to Italy, Croatia, Montenegro, and Greece | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Day 2 – July 12, 2025: One More Day in Dublin & All Aboard to Iceland!

Having a Guinness at the Gravity Bar

After a much-needed night of real sleep (no plane seats or time zone confusion), we hit the ground running to make the most of our final day in Dublin before heading to the cruise port. With different cravings, we all split off to grab our ideal takeout breakfast and then met up for a visit to one of the city’s hidden gems: the Little Museum of Dublin.

This quirky and charming museum is tucked inside a Georgian townhouse right across from St. Stephen’s Green. Instead of dusty artifacts, it’s packed floor-to-ceiling with donated memorabilia, photos, and oddities that tell the story of Dublin’s 20th-century rise. Our guide, Cal, delivered an energetic and humorous storytelling experience that turned two small rooms into a surprisingly rich history lesson. Though the museum was warm (Ireland’s having a rare heat wave), we had a great time.

We then strolled through St. Stephen’s Green, Dublin’s beloved city park, and made our way to one of the city’s most iconic destinations: the Guinness Storehouse. Even though our timed tickets were later in the day, the staff kindly let us in early so we could enjoy lunch at one of the two on-site restaurants.

Karen opted to try a Black Velvet, a bold mix of Guinness and prosecco. Verdict? Probably not making the cocktail rotation at home, but she earned points for adventurous sipping! I went traditional and had a pint of the classic Guinness, even though our tickets included a free one at the end. When in Dublin!

The Guinness Storehouse is not just a museum – it’s a full-blown experience. Spread across seven levels, it covers everything from the unique brewing process (just four ingredients: water, barley, hops, and yeast) to the brand’s legendary global advertising. Fun facts: the yeast used today is a direct descendant of the 1903 strain, and about 38% of its origin remains a mystery. Also, each batch of Guinness contains 3.4 quadrillion yeast cells. That is some of the science that makes Guinness unique.

In the tasting room, we learned how to properly sip Guinness (yes, there’s a method!) and discovered that despite its deep hue, the beer is actually a dark ruby red, not black. Our final stop was the famous Gravity Bar, perched on the rooftop with panoramic views of Dublin. Even those in our group who weren’t beer fans tried a Guinness sweetened with blackcurrant syrup making it smooth without the roasty flavor.

We could’ve lingered longer, but time wasn’t on our side. We dashed through the Guinness store, flagged a taxi, and hustled back to the hotel to grab our bags. Despite thinking we were ahead of schedule, we ended up being among the last passengers to board our ship. A classic Hammond move – squeezing as much adventure as we can in each day.

We boarded the Azamara Quest, a mid-sized, 10-floor cruise ship that carries just 700 guests. Its size allows it to provide all the amenities you need while being able to dock in more off-the-beaten-path ports, perfect for our upcoming journey to the Faroe Islands and Iceland.

Our first night aboard was a mix of exploring the ship, enjoying a delicious dinner, and toasting the start of this next chapter with cocktails and dancing. With the sea ahead and some of the world’s most dramatic landscapes waiting for us, this trip is just getting started.

Categories: 2025 Family Cruise to Iceland, Uncategorized | Tags: , , , , | Leave a comment

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